Microwave pumpkin
By VicentaLakin
Recipe Recommendations
- sweet and sour
- braised
- ten minutes
- simple
Steps for Microwave pumpkin

1
Pumpkin to the skin, to the rinse。
2
Cutting the pumpkin into small lengths, sealing it with a membrane, putting it in the microwave, six minutes。
3
When cooking pumpkins, take a bowl of two spoons of honey and two spoons of jam and mix it with a spoon。
4
Cooked pumpkins out of the membranes, soaked jam。Microwave pumpkin Make Tips
Microwave-cooked pumpkin is dry and fluffy, while steamed pumpkin is too watery, soft, and wet. The texture of the steamed pumpkin is not as good as the one cooked in the microwave.