Roasted liver
By VicentaLakin
The liver in this dish is my own halogen, and the next time I'm halogenated, I'll publish it and share it with you
Recipe Recommendations
- cooked pork liver a
- green pepper appropriate amount
- red pepper appropriate amount
- Pi County bean paste appropriate amount
- coriander appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Roasted liver

1
Prepare the main materials (Cyan, Paprika, garlic petals, cuisine, onions, ginger and soybean bean bean bean bean bean sauce, which contains a lot of chili, which is the best for cooking)
2
Piggy liver slices, ginger onions, chili slices, fragrance slices, garlic gravy and soybean bean sauce together in a container, with a raw pump
3
ADD A LITTLE WHITE SUGAR, SALT, CHICKEN, A LITTLE FRAGRANCE