Fry peanuts

By VicentaLakin

Fry peanuts
Last time I went to my cousin's house for dinner, my brother-in-law's peanuts were so cozy, they said they were delicious that he had to go to the canteen to ask questions. The peanuts in the canteen were burned in the open water before the frying. (The hot peanut rice, though difficult to ripen, must be held by the pan to flatten its heat. The first time I thought about it, I walked away and got old

Recipe Recommendations

  • peanuts appropriate amount
  • peanut oil appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount

Steps for Fry peanuts

  • Make Fry peanuts step 0
    1
    Pickin' no bad peanuts。
  • Make Fry peanuts step 1
    2
    Wash up the ash with running water。
  • Make Fry peanuts step 2
    3
    The water in the pot boils and the peanuts burn for about a minute。
  • Make Fry peanuts step 3
    4
    Get the tar out。
  • Make Fry peanuts step 4
    5
    Hot pots with cold oil, peanuts with cold oil。
  • Make Fry peanuts step 5
    6
    Blow it slowly with a little fire。
  • Make Fry peanuts step 6
    7
    Scrambled with shovels to keep it even。
  • Make Fry peanuts step 7
    8
    The sound of a peanut blow can be recovered from the fire。
  • Make Fry peanuts step 8
    9
    It's nice to have a little bit of white sugar mixed with salt in summer blends。

    • Fry peanuts Make Tips

    Moldy peanuts contain aflatoxin, a carcinogen that should not be eaten.

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