Cleaning up pepperfish head

By VicentaLakin

Cleaning up pepperfish head
Fish head I bought one, three dollars a pound, and it was $4.50. Cut in half and eat in two. Just a little more than two. Ha ha ha. I've always wanted it

Recipe Recommendations

  • fish head 370 grams
  • chopped pepper two teaspoons
  • ginger slices
  • oil appropriate amount
  • salt appropriate amount

Steps for Cleaning up pepperfish head

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    1
    The fish head is unfrozen and washed and put in the plate。
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    2
    There's salt castration and ginger。
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    Put the peppers on. Prepare to steam
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    The water was also boiled and steamed in the pot。
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    5
    Fire evaporates for eight minutes
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    6
    Time's up. Fish's ready. It's good。
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    7
    Yellow eggs
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    Piggy
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    Fresh rice. All alone

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