Sour spicy
By VicentaLakin
Fried meat is made of cucumbers, green peppers and spices, and tastes very rare. It's a good meal。
Recipe Recommendations
- pork 200g
- rapeseed oil appropriate amount
- tender cucumber a
- green pepper appropriate amount
- coriander appropriate amount
- Douban a small spoonful
- salt appropriate amount
- sugar a little
- pepper appropriate amount
- sour pepper the 2
- sauerkraut a little
- ginger appropriate amount
- garlic appropriate amount
- starch little bit
- dried chili a
- medium spice
- fried
- ten minutes
- ordinary
Steps for Sour spicy
1
1. Raw materials
2
Cut meat, cucumber slices, chili slices, fragrance slices. Ginger and garlic slices
3
Put bean petals, salt, sugar, starch in the meat
4
Smuggle evenly
5
Put the oil in the pot and burn it
6
Put the peppers, sour sauce, sour peppers, dry peppers, ginger, garlic, in the pot
7
It's good to have the spices, to pour in the good meat, to have the spices in (because of the fire, it's too late to take the sauce, put the peppers, then the cucumbers) and then join the cuisine。Sour spicy Make Tips
If you prefer a milder flavor, you can use less chili. The fragrance of the cucumber and the spiciness of the chili are infused into the meat, but eating the meat wrapped in cucumber slices is even more delicious.