Potato buns
By VicentaLakin
Recipe Recommendations
- flour 260 grams
- yeast 2 grams
- purple potato 100 grams
- water 100 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for Potato buns
1
The potatoes are fertilized. Go to the skin
2
Crushed into mud
3
Brush the yeast with warm water, pour it into flour, mix it with chopsticks. Company
4
Brush the yeast with warm water, pour it into flour, mix it with chopsticks. Company
5
Pour it into mashed potatoes
6
Pour it into mashed potatoes
7
Hand and face to surface smooth
8
Hand and face to surface smooth
9
Put the lid on your hair
10
The noodles wake up two or three times the size
11
The noodles wake up two or three times the size
12
Remove to Panel
13
Remove to Panel
14
Put your face on the air
15
Put your face on the air
16
Put your face on the air
17
Round
18
Round
19
Open the water drawer. 15 minutes in the fire. Just shut it down
20
Open the water drawer. 15 minutes in the fire. Just shut it down