My friend's snail
By VicentaLakin
The old friend is a special feature of Nanning's side, the old friend's powder, the old friend's powder, the snails, the sour, the sour, the chili, the soy sauce
Recipe Recommendations
- Paracanthia maculata 500G
- perilla leaf appropriate amount
- sour bamboo shoots appropriate amount
- garlic rice appropriate amount
- ginger slices appropriate amount
- oyster sauce appropriate amount
- wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- water appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for My friend's snail
1
♪ violet leaves cut, garlic cut, ginger cut left ♪
2
It's sour
3
After 30 grams of salt is washed and then cleaned up again in 20 minutes, the screws are pumped in, the pan is set up in about a minute, and the water's over so that it doesn't affect the taste
4
I'll put some 50 grams of oil in the pot, and then garlic, and ginger cream, and sour, and a minute later salt, soy sauce, and platinum wine, and then snails
5
After about two minutes of fire, put in a little bit of water to make it