Mango Ice

By VicentaLakin

Mango Ice
SINCE THE LAST TIME KIKI ASKED FOR M'S MANGO ICE, I'VE STARTED MY “SNOW ICE” ROUTE, WHERE ALL KINDS OF FRUIT ARE TRIED, AND WHEN THE FRUITS ARE OF A VARIETY AND CHEAP PRICE, WE MAKE REAL “REAL MATERIAL” AND ARE SAFE AND HEALTHY AND ECONOMICAL. M'S MANGO ICE 16, AND I'LL BUY A POUND OF MANGO FOR SEVEN. BESIDES, IT'S HOT SUMMERS, HOT SUNS ON THE HEAD, AND IT'S HOME, AND IT'S CALLED A NICE, FRUITY, FRAGRANCE OF ICE SAND

Recipe Recommendations

  • mango
  • ice
  • Lemon syrup 2 tablespoons

Steps for Mango Ice

  • Make Mango Ice step 0
    1
    Prepare the raw materials。
  • Make Mango Ice step 1
    2
    Mango goes to the skin。
  • Make Mango Ice step 2
    3
    Cut the pieces。
  • Make Mango Ice step 3
    4
    Put mango meat in the kitchen。
  • Make Mango Ice step 4
    5
    Add a proper amount of ice, two large spoons of lemon sugar
  • Make Mango Ice step 5
    6
    IT'LL BE OKAY IF YOU MIX IT INTO A SMOOTHIE。

    • Mango Ice Make Tips

    How to make lemon sugar syrup: Bring 250ml of water to a boil in a pot. Add 500g of sugar and stir until it is completely dissolved. Let it boil for another 30 seconds, then turn off the heat. Add two slices of lemon and let them steep. Let it cool down, then refrigerate for storage. It can be used for making various iced drinks and cold salads/dishes.

    Recipe Categories

    Recipe recommendation