Cream shrimp
By VicentaLakin
It's so hot this summer, it's so hot, I don't want to cook with a fire. Today's rain introduced a veggie with a home appliance that can be dealt with with, with butter and garlic shrimp. It's two minutes to get all the food ready. A nice summer gravy is ready. What are the lazy people waiting for? And it'll be done in just eight minutes, making a simple vegetable salad at home, even in the high-temperature summer, without taking time to fix a nutritious and delicious meal。
Recipe Recommendations
Steps for Cream shrimp
1
Shrimp wash and pick up the shrimp line。
2
Butter, ketchup, garlic。
3
Garlic is cut into garlic and ketchup, butter in the bowl。
4
A few salt, sugar, pepper powders, and even sauce。
5
The full shrimp code is in the pressure pan。
6
Smack in early sauce。
7
The high-pressure pan is free for about eight minutes。
8
In eight minutes, we'll get the pans up。