Sesame bread
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300 grams
- milk 150 grams
- eggs in 1
- yeast 3 grams
- sugar 30 grams
- butter 25 grams
- black sesame a little
- salt 1 gram
- milk fragrance
- roast
- several hours
- ordinary
Steps for Sesame bread

1
Put all the food together in a smooth pasta fermentation
2
Two or two times fermentation
3
The fermented noodles grow on the strips
4
Slice into little bars
5
It's fermented twice in the oven
6
Full egg fluid
7
Disperse the black sesame, preheat the oven 180 degrees for 5 minutes, and put it in the oven for 15 minutes
8
In 15 minutes, the oven will cool off