Pumpkin
By VicentaLakin
Although the autumn has already passed, we are still in the south of the country, and we are in the middle of the stove for one more minute. We prefer simple and fresh vegetables to big fish. The pumpkins are rich in nutrients. They contain vitamins and fruit glue to combat diabetes, reduce blood sugar and have good growth. Pumpkin makes salty yolk. Simple and delicious
Recipe Recommendations
- pumpkin 1 and a half jin
- salted egg yolk 4-5 a
- black sesame 1 spoon
- corn oil appropriate amount
- liquor a little
- pepper a little
- salty and sweet
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Prepare materials, pumpkins to cut. Salted egg yolk and a little bit of white pepper steamed
2
Pumpkin microwaved 4-5 minutes, so there's no water vapour
3
It's hot, it's a little corn oil, it's just a four-to-five
4
You're gonna make a big bubble
5
Pumpkin strips down, flat-fried, a little salty, a spoonful of fried black sesame
6
Let's wrap every pumpkin bar in salted egg yolk, make a pan full, and eat it