It's a red burn

By VicentaLakin

It's a red burn
My husband and I, who eat the food, can't refuse to share the meat today. It's so easy to share the salty steaks. Every time I cook this, I eat two more bowls without food. Hey. Hey

Recipe Recommendations

  • ribs 600 grams
  • garlic the 3
  • chili 1 piece
  • onion a
  • oyster sauce 1 tablespoon
  • soy sauce 1 tablespoon
  • salt appropriate amount
  • pepper appropriate amount

Steps for It's a red burn

  • Make It
    1
    I've got 15 minutes of blood in my ribs
  • Make It
    2
    Onion and pepper cut
  • Make It
    3
    Burning pans on the ground in appropriate quantities of oil (hot food oil for healthy diet)
  • Make It
    4
    Put in some garlic peppers and chili
  • Make It
    5
    It's in the leached ribs. It's made of tan
  • Make It
    6
    Join the old smoker and the pelican oil
  • Make It
    7
    And then you add the right amount of salt to the population. Just keep it up till you're done
  • Make It
    8
    Let's put a plate in the pot

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