Curry chicken
By VicentaLakin
Recently, a friend of a colleague ate a curry pan. Your mouth wants curry. So make a curry chicken. Remember, the most important thing about this dish is that tomatoes are put at the end. And if curry can't be cooked, it will be bitter. If you think curry's too Japanese, it doesn't smell like curry. It's the same with curry and the same with the steps。
Recipe Recommendations
Steps for Curry chicken
1
All materials
2
Chicken leg slices, garlic slices, salt, sugar, a little bean powder and oil together。
3
Put potatoes, pumpkins, carrots, onions cut. Put it in the pot and add one or two bowls of water to the fragrance。
4
When the water's running, put it in the pickled chicken leg. And put on the lid。
5
When the potatoes, chickens, etc. are ripe, then the whole box of curry。
6
When the curry melts, it drops into half a can of coconut juice, and it's about to taste. No sugar, because coconut juice is sweet enough, just salt。
7
Finally put the sliced tomatoes in and let it roll。
8
With green onion flowers, you can start