A Pumpkin muffin

Recipe Recommendations

• low-gluten flour 125g
• pumpkin puree 100g
• raisins appropriate amount
• salt 1g
• sugar 30g
• butter 35g

• sweetening
• roast
• half an hour
• simple

Steps for A Pumpkin muffin

1

Pumpkin cut small pieces, evaporated and crushed into mud

2

100 g pumpkin mud, 125 g low-weather flour, 30 g sugar, 35 g butter, 1 g salt, mixed rags, refilled raisins, mixed, no need to mix them too smooth

3

(a) a rectangular body of approximately 1.5 cm high in a protective film

4

Then you cut out the love shape with a mold

5

In the oven for 15 minutes

6

Completed

Recipe Categories

• baking Recipes