A simple version of pizza
By VicentaLakin
Recipe Recommendations
- self-raising flour 150 grams
- yeast 10 grams
- warm water 100ml
- salt 5 grams
- sugar 15 grams
- ketchup a little
- Thousand Island dressing a little
- green pepper half a
- tomatoes a
- bacon small amount
- mozzarella tablets small amount
- salty and sweet
- fried
- three-quarters of an hour
- simple
Steps for A simple version of pizza
1
The flour is mixed with yeasts, salt, sugar and water
2
The flour is fermented twice as big as the insulated water
3
Slice the bacon and add a little frying to the pan. Yes
4
Put the peppers and the tomatoes in the chip
5
The noodles are fermented, the stalls open to the pans, and a few holes in them with toothpicks
6
Put on ketchup and Chishima
7
Pepper, tomatoes, bacon and cheese
8
Cover the pan cap, burn the fire for 15 minutes, keep the heat even and dry the beads on the pan cap in five minutes
9
It's two dollars short, little friends' favorite