Garlic eggplant

By VicentaLakin

Garlic eggplant
Cheese is very nutritious, especially eggplant skin, so I don't usually do skin. This time the eggplants were cheap enough to cost more than three pounds, and they were all fresh. This time the eggplant was made out of a part of the freezer and a part of the winter food。

Recipe Recommendations

  • eggplant 1000g
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Garlic eggplant

  • Make Garlic eggplant step 0
    1
    Cheese wash
  • Make Garlic eggplant step 1
    2
    Steam pot, water, eggplant
  • Make Garlic eggplant step 2
    3
    The fire is fertilized, the eggplants are fertilized
  • Make Garlic eggplant step 3
    4
    Garlic's made of garlic
  • Make Garlic eggplant step 4
    5
    Add a proper amount of salt and a raw smudge
  • Make Garlic eggplant step 5
    6
    The eggplant's dry and the hand is torn to pieces
  • Make Garlic eggplant step 6
    7
    I'll pour in the good garlic sauce
  • Make Garlic eggplant step 7
    8
    We'll just mix it up
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