Spicy bean croquettes
By VicentaLakin
I found that Shandong's groceries were a little different from the Guangdong's, but I usually ate them in Guangdong, but my mom didn't buy them much because she didn't know how to eat them. She bought them the other day when she went to buy them and didn't eat them for a long time
Recipe Recommendations
- Pachycardia 300 grams
- oil appropriate amount
- chicken essence appropriate amount
- douchi appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy bean croquettes
1
The dishes remove the post from the back and clean up the asphalt。
2
Cut the onions, ginger cut the ends。
3
The hot oil is put in a spoon of spicy bean sauce。
4
Pour onions and ginger mush into the pot and blow up the scent。
5
The cabbage is in the pot and fried。
6
It's just a matter of time before you're able to get a good amount of chicken。