Egg cream pear
By VicentaLakin
It's an omelet pear, a good pear can be eaten with sweet milk and raisins
- sweetening
- steamed
- ten minutes
- simple
Steps for Egg cream pear
1
Pear digs the pit, removes the heart of the pear, cuts the small pieces of it
2
a yolk with 10 g sugar to melt
3
plus 40ml of hot milk and mix
4
(b) Placing the pear in the bowl and pouring in the mixed fluid of the three steps and adding small slices of pear and raisins
5
Ten minutes of insulation
6
Completed