Salt-water peanuts
By VicentaLakin
It's good for the body to have more food in the season, and it's easy for the salt peanuts to pick, make, eat, eat and eat
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for Salt-water peanuts
1
Main material: peanuts: 1,000 grams; spices: salt 4 tea spoons, a proper amount of pepper, eight horns, fragrance, etc。
2
A peanut bubble in 10 minutes washes the mud easily. Pick up peanuts and bring mud to water the flowers。
3
Washed peanuts are added to the boiler, and a proper amount of fresh water passes over the peanuts。
4
When the fire starts, salt is added and the fire slows down for more than half an hour。
5
Cooked peanuts to eat directly and soak for more than two hours。
6
The finished plate。