Fry mushrooms
By VicentaLakin
Recipe Recommendations
- green vegetables 335 grams
- Fresh mushrooms 65 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Fry mushrooms
1
Materials: cabbage (cleaned), fresh mushrooms (cleaned)
2
Sliced fresh mushrooms on the board and ready for use。
3
Cut the washed vegetables off。
4
The boiler is hot, the vegetables and fresh mushrooms are fried to death
5
Then, a proper amount of salt。
6
Plus a proper amount of chicken。
7
Fashioned, fine。
8
Get out of the pot, load the plate。