Kumquat honey tea
By AglaeKlein
I like to eat kumquat in kumquat tea best. It is cooked soft and sweet. It is very good to eat as candied fruit.
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Kumquat honey tea
1
Prepare the required ingredients.
2
Wash kumquat and soak in salt water for 1 hour to remove surface pesticides.
3
Wash the soaked kumquat, dry the surface moisture, cut it in half, and use a fork to remove the core.
4
Put kumquats in the casserole.
5
Pour rock sugar into the kumquat.
6
Pour in the right amount of water.
7
After boiling over high heat, cook over low heat until the kumquat becomes soft and the soup becomes dark. About 30 minutes.Kumquat honey tea Make Tips
Kumquats must be cooled or lukewarm before adding honey, and should be mixed with warm water when drinking to avoid destroying the nutrients in the honey.