Shrimp
By VicentaLakin
It's the summer season of fresh shrimps and fresh food when my family eats the most shrimp every year
Recipe Recommendations
- Basic-tailed shrimp appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- shallots appropriate amount
- salad oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- black pepper appropriate amount
Steps for Shrimp
1
Prepare the material, cut all the trim。
2
Shrimp lines are picked out in the second section of the shrimp back and washed with liquid water to control dry water。
3
In the pot shall be an appropriate amount of salad oil and half of the ginger and garlic shall be poured into the spices。
4
Put the shrimp in the fire。
5
The shrimp changes color and adds wine。
6
Pumping in and a little bit old, sugar, salt, chicken。
7
Turn it up。
8
When the soup is dried, the onions and half of the garlic left。
9
A small amount of red pepper powder can be made hot。