Honey chicken wings
By VicentaLakin
The chicken wings used to be roasted. This time, a new one. Chicken wings are cooked, boiled and then wrapped with a cup of honey, red colour, sweet and delicious
Recipe Recommendations
- chicken wings of 6
- honey 15 grams
- onion appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- rock sugar appropriate amount
- salt appropriate amount
- sweetening
- braised
- three-quarters of an hour
- simple
Steps for Honey chicken wings
1
Prepare raw materials。
2
When the wings are washed, they bubble for up to an hour with fresh water, changing water in the middle of the journey and bulging out the blood. After drying the wings, they put their teeth on the wings and put their holes in order to taste。
3
The frying pan is hot, the wings are down, placed in the frying pan, and the small fire is taken out when the two sides are made of gold。
4
Onions, ginger and centipede with fried chicken oil. The water is poured into the water and the wine, the raw, the platinum oil, the glucose, the salt is burned again. Put it in the fried wings, burn the fire and turn it into a fire for up to 15 minutes。
5
And when the soup is dried, it pours into honey。
6
Let the chicken wings be evenly covered in soup juice。
7
It's particularly attractive。