Red eels
By VicentaLakin
Recipe Recommendations
- eel 120 grams
- ginger slices appropriate amount
- green onion appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar 1 scoop
- salt appropriate amount
- chicken essence appropriate amount
Steps for Red eels
1
Materials: eels, ginger chips, onions
2
Get the eel out and wash it out。
3
The boiler is hot and hot, and the eel is rinded。
4
Then put in the ginger, and a proper amount of wine。
5
We'll boil with a proper amount of water。
6
Then a proper amount of raw smoke。
7
Plus a spoonful of sugar。
8
Plus a proper amount of salt。
9
Plus a proper amount of chicken。
10
Cook it up。
11
Finally, boil to the thickness of the soup, and put it on the onions。
12
Get out of the pot, load the plate。