Low-oil version of microwave roast chicken
By AdaHeller
Ingredients: salt,pepper,cooking wine,ginger,starch,chicken wings
Recipe Recommendations
- chicken wings appropriate amount
- starch appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- roast
- a day
- simple
Steps for Low-oil version of microwave roast chicken
1
Marinate chicken wings with cooking wine, pepper, salt, and shredded ginger in the refrigerator for a day and wash them.
2
Drain the washed wings and cover them with starch.
3
Place chopsticks on the plate, and place the chicken wings on top.
4
Put it in the microwave.
5
What it looked like after four minutes of high fire. (It's best to heat it one minute at a time)Low-oil version of microwave roast chicken Make Tips
Although the texture isn't as good as the oven-baked version, a lot of oil renders out during microwaving, making it perfect for girls who have cravings but don't want to gain weight.