Pumpkin red bean roll

By VicentaLakin

Pumpkin red bean roll
A good lie — a short, beautiful fantasy of a bun。

Recipe Recommendations

  • pumpkin 100 grams
  • flour 250 grams
  • yeast 3 grams
  • red bean appropriate amount
  • sugar appropriate amount
  • starch a little
  • warm water appropriate amount

Steps for Pumpkin red bean roll

  • Make Pumpkin red bean roll step 0
    1
    1. Raw material maps。
  • Make Pumpkin red bean roll step 1
    2
    Pumpkin evaporates into pumpkin mud。
  • Make Pumpkin red bean roll step 2
    3
    The yeast melts with a little warm water, still。
  • Make Pumpkin red bean roll step 3
    4
    Pumpkin mud (about 50 grams), flour, yeast water and swarms。
  • Make Pumpkin red bean roll step 4
    5
    Still fermenting。
  • Make Pumpkin red bean roll step 5
    6
    Take out full exhaust。
  • Make Pumpkin red bean roll step 6
    7
    Water and starch and water-forming powder, which are fully synchronised with pumpkin mud, serve as pumpkin sauce。
  • Make Pumpkin red bean roll step 7
    8
    Pumpkin noodles with pumpkin sauce and red beans。
  • Make Pumpkin red bean roll step 8
    9
    Rolling up into a bun。
  • Make Pumpkin red bean roll step 9
    10
    It's too long to split in two, and it's about 30 minutes in the steam closet。
  • Make Pumpkin red bean roll step 10
    11
    Steam in the pot for about 15 minutes, shut the fire for about 5 minutes。
  • Make Pumpkin red bean roll step 11
    12
    It's cool, you can use it。

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