Sushi

By VicentaLakin

Sushi
I've always had little interest in sushi, but my cousin's always chasing me around, okay? I lost! I'll be with you for the first time! I didn't expect the first sushi to be a success and a good taste

Recipe Recommendations

  • rice appropriate amount
  • laver appropriate amount
  • ham art. 3
  • carrots half a
  • eggs 1 piece
  • seaweed appropriate amount
  • octopus appropriate amount
  • meat floss appropriate amount
  • sushi vinegar may not add to

Steps for Sushi

  • Make Sushi step 0
    1
    Before cooking, a spoon of oil is added, the cooking will taste better and not sticky hands; after cooking, the rice will be pine with chopsticks and heat in front of the fan
  • Make Sushi step 1
    2
    Fried eggs into two thin omelets。
  • Make Sushi step 2
    3
    Cut the ham into strips。
  • Make Sushi step 3
    4
    Cut the ham into strips。
  • Make Sushi step 4
    5
    So the radish is cut in a roller water, and the eggs are set aside
  • Make Sushi step 5
    6
    Get everything ready. Let's do it
  • Make Sushi step 6
    7
    Put the rice on the violet and leave some on the side. The rice won't leak until the next roll
  • Make Sushi step 7
    8
    It's really simple. Just put everything you want on it
  • Make Sushi step 8
    9
    You can put it like this! It doesn't have to be the same for everyone
  • Make Sushi step 9
    10
    You can put it like this
  • Make Sushi step 10
    11
    The rolls must be strong, the food must be squeezed out, the power must be small, the knife must not be cut, and it will spread。
  • Make Sushi step 11
    12
    Don't lose the rest of the violet
  • Make Sushi step 12
    13
    improvise. pk
  • Make Sushi step 13
    14
    Cut it, it's quite a success
  • Make Sushi step 14
    15
    We're at a close range. We've got water
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