Japanese potato salad

By VicentaLakin

Japanese potato salad
At 1200 hours, the clock was ringing, and the hour of the city began in a cafeteria. The recipe is only pork ration, but you can have anything you want. This canteen is called the Night Cafeteria. When I saw the play, I wanted to do the food that was in it, and I did it with potato salad, which I needed mayonnaise, and I used homemade mayonnaise, but I still found it better. When you make your own mayonnaise, you use your raw yolk, and your desire to eat it is reduced by half, but the taste of success is good。

Recipe Recommendations

  • potatoes two
  • carrots appropriate amount
  • cucumber appropriate amount
  • onion a little
  • eggs a
  • ham appropriate amount
  • mayonnaise appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Japanese potato salad

  • Make Japanese potato salad step 0
    1
    Potato wash to slice, carrot wash to peeled, cucumber, onion wash to cut, ham cuttin, eggs cooked
  • Make Japanese potato salad step 1
    2
    The onion is made for half an hour with raw pickles. The onion is made sweeter, and the onion is made sweeter
  • Make Japanese potato salad step 2
    3
    We'll have potatoes boiled. We'll get them
  • Make Japanese potato salad step 3
    4
    Cooked potatoes, added to the food mixer, made mud
  • Make Japanese potato salad step 4
    5
    Get onion while it's hot
  • Make Japanese potato salad step 5
    6
    Smuggled and evened, and mixed all the broken white eggs, carrots, cucumbers and ham
  • Make Japanese potato salad step 6
    7
    When the mashed potatoes get cold, add mayonnaise
  • Make Japanese potato salad step 7
    8
    Smash it evenly, load it up
  • Recipe Categories