Flaming Dragon

By VicentaLakin

Flaming Dragon
PYRAMIDS ARE RICH IN FRUIT AND MEAT FIBRES, RICH IN CARROTS, VITAMINS B1, B2, B3, B12, C, ETC., AND THE CORE (BLACK SESAME SEEDS) CONTAINS MORE ABUNDANT CALCIUM, PHOSPHORUS, IRON ORE AND VARIOUS ENZYME, PROTEIN, FIBRES AND HIGH CONCENTRATIONS OF NATURAL COLORED LUMINOUS LUMINIUM (ESPECIALLY RED MEAT), WHICH PREVENT CONSTANCY, PROMOTE EYE HEALTH, INCREASE BONE DENSITY, ASSIST CELL MEMBRANE GROWTH, PREVENT ANAEMIA, ANTI-NEURALITIS, PREVENT ORAL INFLAMMATION, INCREASE APPETITE, WHITE SKIN, PREVENT BLACK SPOTS, ETC. THE FREQUENT CONSUMPTION OF FLAMINGO NUTS CAN ALSO ACT AS ANTIDOTES, AND PLANT PROTEINS CONTAINED IN FLAMINGO MEET METAL ION IN HUMANS, QUICKLY ENCIRCLING THEM TO AVOID THE ABSORPTION OF HUMAN INTESTINAL TRACTS, EXCAVATING THE SMELL OF THE BODY THROUGH THE EXCRETION SYSTEM, THUS CONTRIBUTING TO THE DETOXIFICATION AND PROTECTING THE STOMACH HEALTH。

Recipe Recommendations

  • Dragon fruit 200 grams
  • plain yogurt 150 ml
  • milk 100 ml
  • white sugar appropriate amount

Steps for Flaming Dragon

  • Make Flaming Dragon step 0
    1
    Flamingo goes to cut into small pieces。
  • Make Flaming Dragon step 1
    2
    Put the cut flamingo in the kitchen。
  • Make Flaming Dragon step 2
    3
    Put in some raw yogurt
  • Make Flaming Dragon step 3
    4
    Pour some milk。
  • Make Flaming Dragon step 4
    5
    Put some sugar in it, and then turn on the key, and you can eat it in a milkshake。