Flamingo popsicle
By VicentaLakin
PYRAMIDS ARE RICH IN FRUIT AND MEAT FIBRES, RICH IN CARROTS, VITAMINS B1, B2, B3, B12, C, ETC., AND THE CORE (BLACK SESAME SEEDS) CONTAINS MORE ABUNDANT CALCIUM, PHOSPHORUS, IRON ORE AND VARIOUS ENZYME, PROTEIN, FIBRES AND HIGH CONCENTRATIONS OF NATURAL COLORED LUMINOUS LUMINIUM (ESPECIALLY RED MEAT), WHICH PREVENT CONSTANCY, PROMOTE EYE HEALTH, INCREASE BONE DENSITY, ASSIST CELL MEMBRANE GROWTH, PREVENT ANAEMIA, ANTI-NEURALITIS, PREVENT ORAL INFLAMMATION, INCREASE APPETITE, WHITE SKIN, PREVENT BLACK SPOTS, ETC. THE FREQUENT CONSUMPTION OF FLAMINGO NUTS CAN ALSO ACT AS ANTIDOTES, AND PLANT PROTEINS CONTAINED IN FLAMINGO MEET METAL ION IN HUMANS, QUICKLY ENCIRCLING THEM TO AVOID THE ABSORPTION OF HUMAN INTESTINAL TRACTS, EXCAVATING THE SMELL OF THE BODY THROUGH THE EXCRETION SYSTEM, THUS CONTRIBUTING TO THE DETOXIFICATION AND PROTECTING THE STOMACH HEALTH。
Recipe Recommendations
- Dragon fruit 100 grams
- cold boiled water 150 ml
- white sugar appropriate amount
- sweetening
- skills
- several hours
- ordinary
Steps for Flamingo popsicle

1
Flamingo goes to cut the skin to Ding。
2
Put the cut flamingo in a big cup and crush it with a key。
3
Pour some cool water。
4
Put in an appropriate amount of sugar blended to melt。
5
In the ice。
6
Insert a toothpick and put it in a freezer and you can eat it。