Papaya fish head soup

By SharonKunze

Papaya fish head soup
Drink more delicious soup and it will be beautiful

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Steps for Papaya fish head soup

  • 1
    Wash the fish head and add cooking wine, remove the fishy smell of ginger slices for half an hour, fry all ingredients in a frying pan and place them in a sand pot.
  • 2
    Bring to a boil over high heat and turn to low heat for one hour until the papaya is soft.
  • 3
    Season with appropriate amount of salt.

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