Garlic bones

By VicentaLakin

Garlic bones
Easy, quick, less oil. It's a good word for garlic。

Recipe Recommendations

  • pork ribs 1 kg
  • spiced powder 15 ml
  • garlic head
  • Ginger powder 15 ml
  • chili sauce appropriate amount
  • soy sauce 30 ml
  • soy sauce 30 ml
  • brown sugar 45 ml
  • oil 15 ml
  • onion
  • white sesame appropriate amount
  • standby oil appropriate amount

Steps for Garlic bones

  • Make Garlic bones step 0
    1
    All raw materials are mixed except ribs, sesame and spare oil
  • Make Garlic bones step 1
    2
    Make sauce with a blender
  • Make Garlic bones step 2
    3
    Tires clean. Cut
  • Make Garlic bones step 3
    4
    The kitchen drains water with paper
  • Make Garlic bones step 4
    5
    Fill the ribs with a spare bag and pour the sauce
  • Make Garlic bones step 5
    6
    Scratch it with your hands out of the bag, so that the sauce is evenly covered in ribs and made one night
  • Make Garlic bones step 6
    7
    Brush oil on the grill and set ribs
  • Make Garlic bones step 7
    8
    THE OVEN IS PREHEATED 190°C, BAKED FOR ABOUT 40 MINUTES, BRUSHED A THIN LAYER OF OIL ON THE RIBS, TURNED TO THE FIRE (GRILL/BROIL) AND BAKED ON THE BACK SIDE FOR THREE TO FIVE MINUTES EACH, OR TO THE SURFACE SLIGHTLY HARD. ATE SOME ROASTED SESAME。

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