Pepper and cheese
By VicentaLakin
Chili fried eggplant, home food for the summer and autumn. Despite the fact that eggplant is common, every housewife cooks. But one time a friend at a stall asked for a plate of chili cheese and said that the place was particularly delicious, which was his vegan dish. It's so good to hear from a friend, it's so good to have a good taste for it, and it's so good to have a taste for it. Ha ha.
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper and cheese

1
Cheese one, chili two。
2
Cheese cut, pepper cut, garlic cut。
3
Scratch the good eggplant twice in cold water。
4
Put pig oil in the eggplant。
5
And put it in the pepper, and the garlic is fried。
6
Cook the peppers and cheese。
7
Let's have some odor。
8
Pump it out。
9
Hot pepper and cheese。