cucumber fish
By VicentaLakin
Recipe Recommendations
- fish-flavored
- pickled
- half an hour
- ordinary
Steps for cucumber fish

1
The main cucumber
2
Slice on both sides of the cucumber so that it tastes good。
3
Sliced cucumbers are salted for 20 minutes and squeezed into water reserves
4
Chon Chest, dry pepper cut。
5
One bowl of juice
6
cucumber oil
7
Peppers, gingers and dry chili pans。
8
Taste the scent and pour it into the bowl and a little water。
9
I'll pour the juice on the cucumber and soak it for two hours or more。
10
Look at the finished product