raisin scon
By VicentaLakin
It's a simple, easy snack. There's no complicated process. Anyone can try it
Recipe Recommendations
- low-gluten flour 100g
- fine sugar 20g
- butter 25g
- milk 40ml
- whole egg liquid 15ML
- baking powder 4g
- salt 1g
- raisins appropriate amount
- milk fragrance
- roast
- ten minutes
- simple
Steps for raisin scon
1
Get ready for food, raisin water soak, low powder paste
2
Low powder, powdered powder, salt blends, sugar and softened butter evenly by hand
3
It'll be fine
4
Add full egg fluid and milk and rub it in a smooth face
5
The dry raisins are evenly mixed with the noodles
6
i'll put the covered noodles in 1.5 cm thick
7
Put it in a pan with oil-papers, on the surface, with egg fluid, in the oven, on fire, 200 degrees for 15 minutes
8
Isn't it tempting to bake it properly