Vegetable egg pancakes
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Vegetable egg pancakes

1
Prepare the vegetables. Celery, radish, onion cut the little ding。
2
Put an egg in the bowl。
3
Spray flour into eggs and pour into a small bowl of water, pour cut vegetable plumes into the ground, and mix it evenly with salt and make a paste。
4
The pot is oiled (a little oil) and then boiled with a spoon of paste covered in the bottom of the pot, which is made of gold and yellow on both sides。
5
Vegetable eggcakes for the baby