Lemon cod
By VicentaLakin
Cod's fine, fine and nutritious, and it's a very good meal, because it's beautiful, and it's delicious without cooking. I baked it in a oven today, and made some lemonade
Recipe Recommendations
- salty and fresh
- baking
- half an hour
- simple
Steps for Lemon cod

1
Preparation materials
2
Slurped cod with salt, black pepper, olive oil, onions, onions, lemonade and white wine for about an hour
3
And then you move the material into a plate with tin paper
4
It's a 190-degree oven
5
30 minutes or so
6
Go to the skin, split it up
7
Take half a lemon juice, hit it with a bubble
8
Cod board, lemon decoration, lemon juice on it