Fried storks
By VicentaLakin
The platinum was well nourished and I can't remember which book I saw, and it was very impressive. Today's breakfast with a nice plate of beak with my steak and bread. It's delicious。
Recipe Recommendations
Steps for Fried storks
1
Go and wash。
2
Cut-off backup。
3
We'll add a proper amount of oil to the pot
4
Add salt。
5
Add black pepper。
6
Turn over when one matures。
7
Flipping with chopsticks, the color changes。
8
The finished chart。