Silver cod
By VicentaLakin
IT'S A LITTLE SNACK YOU CAN'T STOP EATING, AND IT'S SOFT. DON'T WORRY ABOUT THE KIDS GETTING STUCK BECAUSE THE SILVER COD ONLY HAS THE MAIN BONE AND NO OTHER LITTLE PRICKS. COD IS RICH IN PROTEINS, VITAMIN A, VITAMIN D, CALCIUM, MAGNESIUM, SELENIUM, AND OTHER NUTRIENTS, AND RICH IN FRAGRANCE AND MEAT. 2. FISH IS RICH IN MAGNESIUM AND WELL PROTECTED AGAINST CARDIOVASCULAR DISEASES SUCH AS HYPERTENSION AND MYOCARDIAL INFARCTION。
Recipe Recommendations
- silver carp 2 blocks
- bread crumbs appropriate amount
- corn starch appropriate amount
- eggs one
- salt appropriate amount
- lemon juice appropriate amount
- pepper appropriate amount
Steps for Silver cod
1
Prepare the required materials。
2
Silver cod washes off the main bones and fish skins, cuts into small pieces and drains excess water with kitchen paper towels。
3
Add a little salt。
4
Then squeeze the lemonade。
5
Add a little pepper。
6
Combination pickled for 10 minutes。
7
Disperse the eggs and prepare bread and corn starch。
8
The pickled cod glued egg fluids and corn starch。
9
The pickled cod glued egg fluids and corn starch。
10
Then wrap it up。
11
It's hot and hot in the pot, and then it's in silver cod and it's in gold。
12
Done