Fried meatballs with fried meat balls

Recipe Recommendations

• color pepper appropriate amount
• minced pork appropriate amount
• eggs appropriate amount
• starch appropriate amount
• Pleurotus eryngii appropriate amount
• green pepper appropriate amount
• carrots appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• pepper appropriate amount
• oil appropriate amount
• cooking wine appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• original
• braised
• ten minutes
• simple

Steps for Fried meatballs with fried meat balls

1

Add starch, eggs, salt, soy sauce, cooking wine, chicken essence, and pepper to the pork filling and stir into a paste.

2

Heat oil, squeeze into meatballs, fry until golden brown and remove.

3

Slice green pepper, peel and slice carrot, and slice apricot mushroom.

4

Leave the base oil, saute the onions, ginger and garlic until fragrant, add the vegetables and stir fry.

5

Pour in the meatballs and stir fry, add seasonings and remove from the pan.

Fried meatballs with fried meat balls Make Tips

Recipe Categories

• hot dishes
• Summer recipes