Sioux pretzels

By VicentaLakin

Sioux pretzels
Apart from ice-covered mooncakes, which can be eaten, the so-called moon cakes will probably be completed without an oven. With a flat pot and a small fire of patience, it's just as good a month cake as it is traditional. Do you have to have a deep pan? I don't know. My mom used to make mooncakes with a common fryer. Of course, the thick bottom pan, the hood is the best. The skins of the suco moon cakes are the same, and the pies can match themselves. One step at a time, anyone can do it. These materials can be made for 10 months, 5 pepper salt and 5 dates. And look at the celery demonstration..

Recipe Recommendations

  • ordinary flour 150g
  • fine sugar 30g
  • maltose 10g
  • lard 50g
  • water 50g
  • flour 50g
  • glutinous rice flour 50g
  • Black and white sesame seeds 25g
  • peanut kernels 10g
  • sunflower seeds 5g
  • pumpkin seeds 5g
  • pine nuts 1 small
  • Freshly ground Zanthoxylum bungeanum powder 3g
  • salt 1 teaspoon
  • jujube 250g
  • brown sugar 20g
  • salad oil 30g

Steps for Sioux pretzels

  • Make Sioux pretzels step 0
    1
    Premium plaster: precipitine dry cooling and powdering with grinding machines
  • Make Sioux pretzels step 1
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    flour 50g and rice 50g are put in the pot, and the small fire is slowly made to yellow and cooled off
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    The black and white sesame is ripe
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    Watermelon, pumpkin and pine beverage
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    Peanuts, walnuts, pelvis
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    (a) All but sesame nuts, which are completely cooled and placed in a protective bag, which is then pressured with a cane
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    all nuts and fine sugar, salt and pepper powder (3g) and pig oil 50g into cooked powder
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    (b) Smuggle evenly
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    Split five copies up front。
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    (b) Pine palms: date washing and proper water cooking
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    (a) Skinned off to Jen
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    (a) The date meat is re-entered into the pot and is added to the red sugar and salad oil so that it can be made to the appropriate dry humidity
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    When it's completely cooled, it's full of fried pine
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    (b) Smuggle evenly用之前大体分成5份。
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    pancakes: ordinary flour 150g, fine sugar 30g, malt sugar 10g, pig oil 50g, placed in large bowls, covered in evenly thick grains
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    add 50 g water as required
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    (b) A membrane cleavage of water and oil, which covers 20 minutes of laxity
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    normal flour 150g and pig oil 75g into large bowls
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    – and condensed lasagna, with 20 minutes of dysentery
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    An average of 10 pieces of tarcrete
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    On average, it is divided into 10 pieces
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    (b) Water and oil, like buns, squeezing
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    (b) upwards of the mouth and up and down to about 15 cm of tongue
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    From top down
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    - Covering the film with 15 minutes of laxity
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    (a) Upwards and growing
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    Scroll from top to bottom and cover the membranes for 15 minutes
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    It's not like I'm going to be able to do this
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    (a) rounded
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    (b) The closing mouth is upwards and condensed into circular skins
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    (a) The inclusion of a pretzels
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    Tighten the mouth with tigers
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    It's the same as a date-appropriate tart
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    (b) the sum of about 1 cm of twilight and the flat and elasticity of the plane
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    Hot pan, five pots, no oil, little fire. Maintain a small fire or a little fire, with one or two turns in the middle, and a pan cap of approximately 15 to 20 minutes, so that the drums around the moon cake can be coloured。
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    Once branded, it's cold on the case。