Black and white sesame souffle
By VicentaLakin
Black and white souffles are bad for the stomach, and the small dot is a good option for a friend who is on a diet and has a high nutritional value. It's a simple operation
Recipe Recommendations
- black sesame 50g
- white sesame 20g
- low-gluten flour 40g
- butter 10g
- fine sugar 30g
- protein 18g
- sweetening
- roast
- ten minutes
- simple
Steps for Black and white sesame souffle

1
Black Sesame and White Sugar Feeding Machine Medium
2
Smash it into powder form
3
Butter melts and cools
4
Scan low-banded flour
5
It's black sesame powder
6
Add white sesame
7
We'll add proteins and rub them in our hands
8
Put the table, the shape
9
1.5 hours into the freezer
10
when you're strong, cut into a half cm thin, and into the oven
11
I'll make a map