Delicious fried winter noodles

By KieranBoyer

Delicious fried winter noodles
Winter flour is a vermicelli made of mung bean flour. It has very low calories and feels full after eating it. It is a good diet food.
However, this kind of food is very low in nutrition, so it should not be used as a staple food to lose weight.

Recipe Recommendations

  • noodles 50 grams
  • water fungus 50 grams
  • carrots 30 grams
  • onion 20 grams
  • chicken 30 grams 葱 10 grams
  • onion 10 grams
  • oil 10 grams
  • pure water 250 grams
  • salt 5 grams
  • MSG 23 grams

Steps for Delicious fried winter noodles

  • 1
    Shred the chicken, carrots, onions, and water-dried fungus, and cut the green onions into chopped green onion.
  • 2
    Pour the oil into the pan. After the oil is heated, add the chicken, carrot, onion, and fungus in turn and stir fry. Pour purified water when it is ripe.
  • 3
    Add winter flour, wait until the water is almost dry, add chopped green onion. The water is exhausted.
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