Dry stir-fried beans
By LucasKuhlman
Ingredients: salt,beans,MSG,wine
Recipe Recommendations
Steps for Dry stir-fried beans

1
Remove the tendons from the beans, wash them, and drain the water.2
Cut green onions, ginger and garlic into minced pieces. Put the oil in the pan, heat it, add the green beans and fry it over low heat until medium ripe, then take out and drain the oil.
3
Heat the oil in the pan and saute the onions, ginger, garlic, and peppers until fragrant.
4
Add the beans, wine, salt, and monosodium glutamate and stir well.Dry stir-fried beans Make Tips
Note: When dry-frying green beans, be sure to control the heat carefully so they don't burn or become too dry.