Lotus
By VicentaLakin
It's delicious, but when we went to buy it, we were a little worried about its purity, as Dad said, "You want it, you don't know how much powder you put in it." Yeah, do it yourself, it's healthy and delicious. It's a lot of fresh water. It's a lot of sour water. I'll make it a little soft. I'm going to write down the ingredients for the Dry Lotus。
Recipe Recommendations
- Dried lotus seeds 500 grams
- white sugar 500 grams
- corn oil 270 grams
- sweetening
- fried
- several hours
- simple
Steps for Lotus
1
Clean up the lotus。
2
Take off the lush heart after full softening。
3
Put it in the pot and add a proper amount of fresh water to boil。
4
When it's boiled, cool it, and use a cuisine。
5
Add about 20 grams of oil to the pot, put it in lotion and sugar, and flipped. Each oil is added to the oil, which is to be turned over and incorporated into the soil for a second time。
6
If you're dry, you can get out。