Chocolate blueberry cheese

Recipe Recommendations

• cream cheese 200 grams
• light cream 150 grams
• eggs of 2
• biscuits 8 blocks
• chocolate 8 blocks
• butter
• low-gluten flour 50 grams
• blueberry sauce 5 spoons
• white sugar 20 grams

• sweetening
• roast
• an hour
• ordinary

Steps for Chocolate blueberry cheese

1

Biscuit in his pocket with a stick

2

Crackers mixed with 10 grams of butter, blueberry sauce, crushed in a cake model, frozen in the freezer for half an hour

3

Cream cheese. Cream cheese and sugar

4

Cream cheese with an egg-beater that's so thin and plumeless

5

Three rounds of egg fluids, mix

6

With light cream

7

Flour, blueberry sauce. Flour sifted

8

Put the cake on the outside with tin paper

9

Incubated mixed fluid in the cake model, 160 degrees preheat in the oven, 50 minutes of hot bathing up and down, cooling without distilling

10

Chocolate, 50 grams of light cream, 10 grams of butter insulation

11

The chocolate blend cooled down on a baked unmocked cake, frozen in the fridge for four hours

12

Done

13

Done

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