Ice mooncake
By VicentaLakin
The Mid-Autumn Festival is coming up. I made this ice cake this year
Recipe Recommendations
- ice skin powder 200 grams
- milk 80ml
- salad oil 20 grams
- moon cake stuffing 600 grams
- sweetening
- other
- an hour
- simple
Steps for Ice mooncake

1
Prepare the ingredients
2
It's hotter in the milk pan to melt
3
Boil in milk
4
Pour the ice-covered mooncake in the bowl, pour the boiled milk in and mix it up
5
SLIP THE DOUGH TO THE SURFACE
6
The rice is cooked
7
Split the pie and the pie
8
Pump the pie skin and wrap it in
9
Pack one
10
I'm gonna roll around with the rice powder
11
Put it in the model
12
Press pressure to form
13
We'll do it all in turn
14
It's ready for delivery
15
Completed Chart