- Pelicans
By VicentaLakin
It's a simple, easy-to-hand, good color, and it's the best axle dish。
Recipe Recommendations
- Flammulina velutipes a
- soy sauce appropriate amount
- white sugar appropriate amount
- chopped pepper appropriate amount
- color pepper appropriate amount
- slightly spicy
- steamed
- ten minutes
- simple
Steps for - Pelicans
1
Let's go and get rid of them
2
Put it in the steam pan
3
Five minutes after the water starts steaming, then pouring into the mix of raw and sugar. Objects
4
On a golden mushroom
5
Five more minutes of steam, with pepper cutter, and a little bit of pepper cut out. This bottled pepper market, there's plenty of them。
6
Five more minutes of steam and you'll be out of the pot, and then you'll throw flowers。