Kick-Ass fried hog
By VicentaLakin
Recipe Recommendations
- lentils 125 grams
- cooked pork tripe 175 grams
- dried chili appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Kick-Ass fried hog
1
Materials: lentils, hog belly, dry pepper (cut off)
2
Wash the lentils and get them ready for use。
3
I'll put the hogs on the board and cut them open。
4
Then the purified lentils will be sprung into boiling water until they are cut out。
5
It's hot and hot. It's hot and hot。
6
And then, the good lentils went down。
7
Then we're going to get a nice, dry pig belly。
8
And finally, a proper amount of raw smoke
9
Plus a proper amount of salt。
10
Plus a proper amount of chicken。
11
Fashioned, ready。
12
Get out of the pot, load the plate。