Potato ribs
By VicentaLakin
I've been busy working on my own lately, and I've rarely cooked myself, and I've had to do my own work, which is at least three breads a week, but I can't cook, because I've been busy, so I've been busy, and the food has become very simple, and there's always no appetite to eat outside, and after all my objections, the master offered to cook at home, he's a chef and I'll do my hand. So Zhou went to the market to buy food, and I ordered the price cut, and it was nice to have someone pay and get something. Don't have to make it themselves, but I can't make it
Recipe Recommendations
- salty and fresh
- braised
- an hour
- ordinary
Steps for Potato ribs
1
Prepare the material, clean it, boil the water in the pot and boil it with the ribs for 15 minutes
2
(a) Relay the boiled ribs with dry water
3
The pot is filled with the right amount of oil and the red with the ginger and garlic
4
I'm going to have to go back to work
5
Add a little bit of water to dry up
6
Add a bowl and a half of water again, with a little raw smoke, and boil
7
Spuded potatoes, fried
8
(b) Turning on the surface of potatoes
9
Once again, add appropriate soy sauce, evenly mix it, and keep cooking in small fires
10
Two-thirds reduction in boiled water, continued defouling, continued reduction of the water, added wine, white sugar, and equalization。